Established in 1979, Fisherman's Fleet, Inc. started as a small family run seafood and fish market in Wayland, Massachusetts. Soon after its opening, our company became known for extremely high quality, fresh fish. Within a year, some of the local well-established restaurants in the area approached the owner to see if he would be interested in supplying the same quality fish that he had in his market to their restaurants on a daily basis, and the rest is history. Today, Fisherman's Fleet prides itself on its humble beginnings and keeps that same philosophy and tradition of delivering the best quality money can buy. We have no desire to be the biggest, just the best. With the strong desire to deliver the best seafood, our company has grown dramatically. Today we supply some of the finest restaurants in Boston and the New England area, as well as Institutions and super market chains throughout the country.

We attribute our success to many factors, but one of the major reasons is our stringent policy to Quality Control. If you deliver outstanding quality day in and day out clients will seek you out. We have buyers in all major ports in New England as well as California, Mexico, Florida, Iceland and South America. Over the years through trial and error we have found the best boats and captains who take the time and effort to handle the fish in a manner that is conducive to preserving the quality of the fish no matter what the species may be. Over the years, these relationships have developed into a bond of mutual respect that allows us to grow and deliver only the highest in quality. We also feel service is a major factor to our continued growth. We strive to provide top notch service on a consistent basis. In a time sensitive business, there is no doubt service goes hand in hand with quality.

Today Fisherman's Fleet operates three divisions: our wholesale division for restaurants and institutions, our mail-order division for retail consumers throughout the country interested in Maine lobsters and fresh seafood delivered overnight by U.P.S., and our retail store for local consumers. All our seafood is processed in our federally inspected facilities. All products are processed and delivered to our accounts within a 6 to 24 hour period to maximize freshness.

We welcome all questions and inquiries. To find out how you or your company can take advantage of fresh or frozen seafood for your home or commercial institution, please call us at 1-888-SEAFOOD, Eastern Standard Time.